Factory supply Gelatin with high quality CAS9000-70-8 CAS NO.9000-70-8

1. 100% natural, safe and healthy products with multiple uses.
2. It is a light yellow to white, transparent and shiny, non-impurity particles.
3. It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
4. Gelatin's protein is rich in 18 amino acids, 7 are essential amino acids.The content of water and inorganic salts is less than 14%, and protein
Content is more than 86%.
5. Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10
times of its weight.
6. Gelatin can be widely used in food industry and capsule production.
 

 

 

CAS No.:	9000-70-8	Other Names:	Gelatine; Gelfoam; Puragel,gelatin	MF:	C102H151O39N31
EINECS No.:	232-554-6	Place of Origin:	China (Mainland)	Type:	Chewing Gum Bases,Emulsifiers,Flavoring Agents,Nutrition Enhancers,Stabilizers,Thickeners
Brand Name:	THLD	Model Number:		Purity:	100%
Grade:	Edible,Industrial,Pharmaceutical	Form:	Granule or powder	Statement:	NON-GMO,NON--BSE&TSE

Packaging & Delivery

Packaging Detail:	woven bags of 25 KGS net kraft bags of 25 KGS net as per required
Delivery Detail:	within 15-30 days after the order to be concluded

Specifications

2 Jel-strength: 80~280 Bloomg
3 Viscosity: 30 min Mpa.S
4 Size: 8~80mesh
5 Origin:Skin,Bone

1 Introductions

We can supply varieties of gelatin such as edible gelatin,technical gelatin and pharmaceutical gelatin as follow:

1)Edible gelatin with jelly styrength 0-280Bloom.G

  annual output:2500mts

2)Technical gelatin with jelly strength 100-850Bloom.G

  annual output:1500mts

3)Pharmaceutical gelatin with jelly strength 150-280Bloom.G with high clarity!

  annual output:1000mts

2 Flowcharts

The production flow charts of gelatin is as follow: 

 

3 Specifications

ITEMS	STANDARD	RESULT	METHODS
COLOR	LIGHT YELLOW OR YELLOW  OR PALE YELLOW	LIGHT YELLOW	---------------------
ODOUR	NORMAL	NORMAL	---------------------
TASTE	NORMAL	NORMAL	------------------------
TEXTURE	DRIED GRANULES OR POWDER	GRANULES	------------------------
JELLYSTRENGTH	250±10 BLOOM.G	253 BLOOM.G	6.67% AT 10°C FOR 18HOURS
VISCOSITY	200MPS ±5MPS	202MPS	6.67% AT 60°C AMERICAN PIPETTE
MOISTURE	<13%	11.1%	24 HOURS AT 550°C
ASH CONTENT	<2%	1.7%	COLORIMETRIC
TRANSPARENCY	>300MM	400MM	5% SOLUTION AT 40°C
PH VALUE	4.0-6.5	5.5	SOLUTION 6.67%
SULPHUR DIOXIDE	<50MG/KG	5MG/KG	DISTILLATION-LODOMETRY
HEAVY METAL (Pb)	<40MG/KG	1.8MG/KG	ATOMIC ABSORPTION
ARSENIC	<1MG/KG	0.32MG/KG	ATOMIC ABSORPTION
PEROXIDE	<10MG/KG	5MG/KG	ATOMIC ABSORPTION
CONDUCTIVITY	PASS	PASS	SOLUTION 6.67%
TURBIDITY	PASS	PASS	SOLUTION 6.67%
INSOLUBLE	<0.2%	0.1%	SOLUTION 6.67%
TOTAL PLATE COUNT	<1000/G	285/G	EUR.PH
E.COLI	ABS/25G	ABS/25G	ABS/25G
CLIPBACILLUS	ABS/10G	ABS/10G	EUR.PH
SALMONELLA	ABS/25G	ABS/25G	EUR.PH

4 Applications

1)Edible gelatin:

Carnivorous can, jelly, candy, milk powder, fruit milk, sausage, salad, pudding, ham, bean vermicelli,

 ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk juice, beer clarifier, cheese, dairy,vitamin nutrition base, etc.  

2)Technical gelatin:

Coating and Sizing,Paper Manufacture,Printing Processes,Protective Colloidal Applications,Matches,C

oated Abrasives,Adhesives,etc.

3)Pharmaceutical gelatin:

Empty soft and hard capsules

 

If you are interested in our gelatin,pls don't hesitate to contact us freely any time!